Applewood Smoked Sea Salt

Applewood Smoked Sea Salt brings a touch of the smokehouse right to your kitchen, without firing up a pit. This ain’t your everyday salt—it’s been kissed by real applewood smoke, giving it a smooth, mellow flavor with hints of sweet char. It’s the perfect finishing touch when you’re looking to add a little campfire magic to your meals.

Sprinkle it over grilled chicken, dust it onto baked potatoes, or work it into a dry rub for ribs. Try it on mac and cheese, too—it adds a smoky depth that’ll make folks go back for seconds. Even a pinch on fresh corn on the cob or avocado toast will make a plain old snack taste like it came from a backyard cookout.

Carefully tended and packed to keep that genuine smoky character, this salt has the kind of down-home flavor that’ll make your cooking stand out without hollerin’ about it. Stock up from Tradition Spice Company and bring that quiet fire to your table.