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Ground Sumac

Sale price $6.75

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Add a tangy, citrusy punch to your cooking with our Ground Sumac, a unique spice that brings a vibrant, tart flavor to both savory and sweet dishes. Known for its bright, lemon-like acidity, ground sumac enhances everything from grilled meats and roasted vegetables to salads, dips, and even rice dishes. Whether you're seasoning kebabs, finishing off a fresh tabbouleh, or adding a zesty twist to a marinade, our ground sumac provides a refreshing burst of flavor that transforms your dishes into something extraordinary.

At Tradition Spice Company, we pride ourselves on offering high-quality, authentic ingredients that bring comfort and flavor to every home-cooked meal. Our Ground Sumac is a nod to the age-old traditions of Middle Eastern and Mediterranean kitchens, where spices like sumac are used to bring a burst of flavor and brightness to every dish. With just a sprinkle, you’re adding a touch of natural tartness and a burst of color, just like a meal made with care and tradition.

Perfect for everything from grilled meats to fresh salads, our Ground Sumac is a versatile pantry staple for any cook who loves bold, tangy flavors. Whether you’re making a homemade dressing, seasoning a lamb dish, or adding a finishing touch to roasted vegetables, this spice adds the perfect touch of acidity and complexity. Keep a jar on hand and enjoy the fresh, tangy flavor of ground sumac, crafted with care and a bit of tradition in every bite.

Ingredients

Sumac

Processing

Ground

Aroma & Taste

Tart, tangy, slightly citrusy, with earthy, berry-like undertones

Perfect For / With

Salads, grilled meats, roasted vegetables, hummus, tabbouleh, marinades, rice dishes, dips

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The Journey and Joy of Ground Sumac

Explore the tangy depth of ground sumac: where it grows, how it's processed, and why this citrusy spice brightens dishes from salad to chicken.

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