dill
A Pinch of America: Dill Weed is the Spice of Iowa, the Prairie Herb with Quiet Power
In Iowa, flavor doesn’t arrive in grand entrances. It creeps in through the breeze off a bean field, weaves its way across a kitchen counter worn smooth by decades of rolling pie dough, and finds its place, softly but surely, on the edge of a plate. Dill weed, in all its feathery subtlety, belongs here.
Read more
Dill Weed in the Wind: A Fragrant Herb's Global Tale
Dill weed doesn’t demand attention—it earns it. With its feathered leaves and a scent that drifts somewhere between citrus and anise, dill has been woven into meals across continents and centuries.
Read more