salt

Applewood Smoked Sea Salt: Where Sea Meets Smoke

There are salts, and then there is Applewood Smoked Sea Salt—the kind of ingredient that whispers of ocean breezes and campfire warmth all at once. Born from the union of clean coastal waters and slow-burning applewood, this finishing salt has carved out a place in both rustic kitchens and fine dining tables.

Celery Salt: A Classic Seasoning with Global Roots

There are some flavors that seem almost invisible until you realize they’ve been part of your meals all along. Celery salt belongs to that quiet category. A simple pairing of ground celery seed and fine salt, it has found its way into everything from hot dogs at baseball games to delicate seafood dishes along the coast.